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Food Menu

Experience authentic Thai cuisine crafted with premium ingredients and generations of family recipes.

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GRANDMA'S RECIPES

Traditional family recipes passed down through generations.

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Khao Soi Braised Beef

Famous Chiang Mai khao soi curry served with 6 hours braised beef, crispy egg noodles, red onions and spring onions.

$36

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Roasted Duck Curry

Roasted duck breast in red curry, bell pepper, pineapple, cherry tomatoes & basil leaves.

$33

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Kaeng Kuah with Kale (GF)

Our signature house curry with crispy kale.

$38

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Grilled Salmon Green Curry

Grilled salmon with spicy ginger sauce over homemade green curry.

$32

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GRANDMA'S PRIK-KHING

$36

Crispy branzino fillet, spinach, red chili paste, kaffir lime leaves, red onions and lemongrass.

CHEF'S SPECIALS

Our signature creations crafted with premium ingredients.

Red Snapper Three Flavors
Red Snapper Three Flavors

$55

Fried whole red snapper with three-flavor sauce. Optional Grand Marnier Flambé.

Branzino Simmered Pla Manao
Branzino Pla Manao

$55

Steamed whole branzino with Thai spicy chili garlic lime sauce.

Lobster Pineapple Fried Rice
Lobster Pineapple Fried Rice

$42

Fried lobster, wok-fried jasmine rice, curry powder, pineapple and cashew nuts.

Crab Meat Fried Rice
Crab Meat Fried Rice

$36

Crab meat sautéed jasmine rice with eggs, scallions and light soy.

Blackened Salmon
Blackened Salmon

$32

Grilled Cajun herb salmon served on Thai fried rice.

Crying Tiger
Crying Tiger

$36

Grilled 10 oz. ribeye served with onions, sticky rice and spicy jeaw sauce.

Garlic Fried Rice Steak
Garlic Fried Rice Steak

$34

Grilled steak with sautéed jasmine rice, garlic, eggs and spicy jeaw sauce.

Signature Sides
Signature Sides

$39

Shrimp & Scallops, Basil Duck, Lamb Chops Krapao, and Salmon Sizzling available.

SMALL PLATES | THAI TAPAS

Perfect for sharing and discovering authentic Thai flavors.

Crab Rangoon

$12

Crispy wonton filled with cream cheese, imitation crab served with sweet chili sauce.

Calamari

Crispy calamari and jalapeño, yum yum sauce.

Siam Crispy Shrimp

Spicy crispy shrimp and pineapple sauce.

Steamed Dumplings

Steamed chicken and shrimp dumplings, scallions, light soy sauce.

Thai Wings

Thai style marinated wings served with jeaw sauce.

Panang Gyoza

Steamed chicken dumplings topped with Panang curry sauce.

$14

$12

$12

$12

$14

Crispy Larb Chicken

Fried minced chicken, lime, & fresh herbs.

Chicken Satay

Grilled chicken breast marinated, peanut sauce & cucumber relish.

Gyoza

Chicken and veggie gyoza (Fried or Steamed), mushroom soy sauce.

Tofu Satay (VG)

Grilled firm tofu skewers with peanut sauce & cucumber relish.

Crispy Brussels Sprouts

Fried Brussels sprouts with goat cheese and balsamic reduction.

$12

$14

$10

$12

$14

Soups & Salads

The Soups

Tom Yum Soup

Cup $9 | Hot Pot $29 | Seafood $35

Hot & sour lemongrass broth with shrimp, mushrooms, galangal and kaffir lime leaves.

Tom Kha Soup (VG)

Cup $9 | Hot Pot $27 | Seafood $35

Creamy coconut broth with chicken, galangal, lemongrass and mushrooms.

The Salads

Papaya Salad 'Thai Style'

Shredded green papaya with lime, fish sauce, green beans, tomatoes and peanuts.

$14

$16

Shredded green papaya with lime, fish sauce, green beans, tomatoes and fermented fish.

Papaya Salad 'Lao Style'
Grandma's Plarr Goong

Grilled shrimp skewers with lemongrass, chili paste, red onions, cilantro, tomatoes and spring salad.

$18

VEGAN ENTRÉES

Fresh plant-based Thai dishes crafted with authentic flavors.

✧ VEGAN

Vegan Fried Rice Veggie + Tofu

Fried rice with peas, carrots, onions and fried tofu.

✧ VEGAN

Vegan Krapraw Veggie + Tofu – Basil

Spicy basil sauce with basil, green beans, onions and peppers.

$20

$20

✧ VEGAN

Vegan Veggie + Tofu

Stir-fried broccoli, bok choy and carrots, served with jasmine rice.

✧ VEGAN

Vegan Curry Veggie + Soft Tofu

Choose from Panang, Massaman, or Green curry. Served with fresh vegetables and soft tofu.

$20

$22

Thai Classics & Curries

Thailand's most beloved dishes, prepared fresh to order.

Thai Classics

Protein Choices
Veggies $22 | Tofu $22 | Chicken $22 | Beef $27 | Shrimp $27 | Salmon $32 | Lobster $39

Pad Krapao – Basil

Traditional Thai basil stir-fry with bell peppers, green beans, onions, and fragrant holy basil. Minced chicken available.

Drunken Noodles

Flat rice noodles stir-fried with bell peppers, onions, tomatoes, green beans, and Thai basil.

Pad Thai

Thailand’s iconic stir-fried rice noodles with eggs, tamarind sauce, bean sprouts, and crushed peanuts.

Pad See Ew

Wide rice noodles stir-fried with broccoli, carrots, eggs, and a savory soy-based sauce.

Pad Woon Sen

Glass noodles stir-fried with cabbage, onions, carrots, eggs, and a light soy sauce.

Spicy Basil Fried Rice

Wok-fried jasmine rice with spicy basil sauce, green beans, bell peppers, onions, and fresh basil. Minced chicken available.

Thai Fried Rice

Classic Thai-style fried jasmine rice with eggs and scallions.

Thai Curries

Protein Choices
Veggies $22 | Tofu $22 | Chicken $22 | Beef $27 | Shrimp $27 | Salmon $32 | Branzino $29 | Lobster $39

Green Curry (GF)

Spicy green curry with bamboo shoots, eggplant, bell peppers, Thai basil, and creamy coconut milk.

Panang Curry (GF)

Rich and creamy Panang curry with bell peppers and green beans.

Massaman Curry (GF)

Creamy mild curry with sweet potatoes, onions, roasted cashews, and avocado.

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