GRANDMA'S RECIPES
Traditional family recipes passed down through generations.

Khao Soi Braised Beef
Famous Chiang Mai khao soi curry served with 6 hours braised beef, crispy egg noodles, red onions and spring onions.
$36

Roasted Duck Curry
Roasted duck breast in red curry, bell pepper, pineapple, cherry tomatoes & basil leaves.
$33

Kaeng Kuah with Kale (GF)
Our signature house curry with crispy kale.
$38

Grilled Salmon Green Curry
Grilled salmon with spicy ginger sauce over homemade green curry.
$32

GRANDMA'S PRIK-KHING
$36
Crispy branzino fillet, spinach, red chili paste, kaffir lime leaves, red onions and lemongrass.
CHEF'S SPECIALS
Our signature creations crafted with premium ingredients.

Red Snapper Three Flavors
$55
Fried whole red snapper with three-flavor sauce. Optional Grand Marnier Flambé.

Branzino Pla Manao
$55
Steamed whole branzino with Thai spicy chili garlic lime sauce.

Lobster Pineapple Fried Rice
$42
Fried lobster, wok-fried jasmine rice, curry powder, pineapple and cashew nuts.

Crab Meat Fried Rice
$36
Crab meat sautéed jasmine rice with eggs, scallions and light soy.

Blackened Salmon
$32
Grilled Cajun herb salmon served on Thai fried rice.

Crying Tiger
$36
Grilled 10 oz. ribeye served with onions, sticky rice and spicy jeaw sauce.

Garlic Fried Rice Steak
$34
Grilled steak with sautéed jasmine rice, garlic, eggs and spicy jeaw sauce.

Signature Sides
$39
Shrimp & Scallops, Basil Duck, Lamb Chops Krapao, and Salmon Sizzling available.
SMALL PLATES | THAI TAPAS
Perfect for sharing and discovering authentic Thai flavors.

Crab Rangoon
$12
Crispy wonton filled with cream cheese, imitation crab served with sweet chili sauce.
Calamari
Crispy calamari and jalapeño, yum yum sauce.
Siam Crispy Shrimp
Spicy crispy shrimp and pineapple sauce.
Steamed Dumplings
Steamed chicken and shrimp dumplings, scallions, light soy sauce.
Thai Wings
Thai style marinated wings served with jeaw sauce.
Panang Gyoza
Steamed chicken dumplings topped with Panang curry sauce.
$14
$12
$12
$12
$14
Crispy Larb Chicken
Fried minced chicken, lime, & fresh herbs.
Chicken Satay
Grilled chicken breast marinated, peanut sauce & cucumber relish.
Gyoza
Chicken and veggie gyoza (Fried or Steamed), mushroom soy sauce.
Tofu Satay (VG)
Grilled firm tofu skewers with peanut sauce & cucumber relish.
Crispy Brussels Sprouts
Fried Brussels sprouts with goat cheese and balsamic reduction.
$12
$14
$10
$12
$14
Soups & Salads
The Soups
Tom Yum Soup
Cup $9 | Hot Pot $29 | Seafood $35
Hot & sour lemongrass broth with shrimp, mushrooms, galangal and kaffir lime leaves.
Tom Kha Soup (VG)
Cup $9 | Hot Pot $27 | Seafood $35
Creamy coconut broth with chicken, galangal, lemongrass and mushrooms.
The Salads

Papaya Salad 'Thai Style'
Shredded green papaya with lime, fish sauce, green beans, tomatoes and peanuts.
$14
$16
Shredded green papaya with lime, fish sauce, green beans, tomatoes and fermented fish.
Papaya Salad 'Lao Style'


Grandma's Plarr Goong
Grilled shrimp skewers with lemongrass, chili paste, red onions, cilantro, tomatoes and spring salad.
$18
VEGAN ENTRÉES
Fresh plant-based Thai dishes crafted with authentic flavors.
✧ VEGAN
Vegan Fried Rice Veggie + Tofu
Fried rice with peas, carrots, onions and fried tofu.
✧ VEGAN
Vegan Krapraw Veggie + Tofu – Basil
Spicy basil sauce with basil, green beans, onions and peppers.
$20
$20
✧ VEGAN
Vegan Veggie + Tofu
Stir-fried broccoli, bok choy and carrots, served with jasmine rice.
✧ VEGAN
Vegan Curry Veggie + Soft Tofu
Choose from Panang, Massaman, or Green curry. Served with fresh vegetables and soft tofu.
$20
$22
Thai Classics & Curries
Thailand's most beloved dishes, prepared fresh to order.
Thai Classics
Protein Choices
Veggies $22 | Tofu $22 | Chicken $22 | Beef $27 | Shrimp $27 | Salmon $32 | Lobster $39
Pad Krapao – Basil
Traditional Thai basil stir-fry with bell peppers, green beans, onions, and fragrant holy basil. Minced chicken available.
Drunken Noodles
Flat rice noodles stir-fried with bell peppers, onions, tomatoes, green beans, and Thai basil.
Pad Thai
Thailand’s iconic stir-fried rice noodles with eggs, tamarind sauce, bean sprouts, and crushed peanuts.
Pad See Ew
Wide rice noodles stir-fried with broccoli, carrots, eggs, and a savory soy-based sauce.
Pad Woon Sen
Glass noodles stir-fried with cabbage, onions, carrots, eggs, and a light soy sauce.
Spicy Basil Fried Rice
Wok-fried jasmine rice with spicy basil sauce, green beans, bell peppers, onions, and fresh basil. Minced chicken available.
Thai Fried Rice
Classic Thai-style fried jasmine rice with eggs and scallions.
Thai Curries
Protein Choices
Veggies $22 | Tofu $22 | Chicken $22 | Beef $27 | Shrimp $27 | Salmon $32 | Branzino $29 | Lobster $39

Green Curry (GF)
Spicy green curry with bamboo shoots, eggplant, bell peppers, Thai basil, and creamy coconut milk.

Panang Curry (GF)
Rich and creamy Panang curry with bell peppers and green beans.

Massaman Curry (GF)
Creamy mild curry with sweet potatoes, onions, roasted cashews, and avocado.